FOOD ADDITIVES
PROPERTIES: Soy has originated from India and China. For thousands of years soy beans and products thereof have been used as medicinal plants and food. Nowadays, soy beans foods are among the recommended foods worldwide. Soy beans is rich in proteins, lecithine, Vitamins B1, B2, E, C, K, iron, calcium, saponines and isoflavone-glycosides. Soyselect is desiccated soy extract, standardized against...